Hi!
Thank you for bringing this to my attention. It appears the calculations were initially done for the entire recipe rather than per serving. I’ve recalculated and found that each serving is a generous 16 ounces, with approximately 365 calories per serving.

I’m so glad to hear that it turned out delicious and that your toddlers enjoyed it too! Using dried rosemary, shallots, and pre-rinsed white rice sounds like a great adaptation. It’s wonderful that this dish will become a staple in your kitchen.